FSRC Grants Manager

The UVM Food Systems Research Center (FSRC) seeks a Grants Manager to provide financial and human resource management for the Center. This person will perform financial analysis and planning, budget development, accounts payable, and accounts receivable; fulfill federal, state, grants, and foundation reporting activity reporting requirements, assist with budget development for grant applications, and facilitate actions related to personnel management. To learn more about the position and apply visit: UVM Jobs